Leadership Centre

Supporting leadership capacity building within Ontario.

Leadership Centre website

Enhancing leadership competencies, facilitating thoughtful discussion and examination of leadership issues for public health professionals.

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Community Food Advisor

Promoting safe and nutritious food selection, preparation and storage practices.

Community Food Advisor website

Community Food Advisors work in their community to improve and promote safe and healthy food selection, preparation, and storage practices.

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Public Health and You

Your questions about public health answered...all in one place.

Public Health and You website

Learn about why public health plays a vital role in ensuring the health of communities across Ontario!

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Ontario Public Health Association

Committed to improving the health of Ontarians.

OPHA website

Since 1949, OPHA has served as a catalyst for development in the Public Health sector.

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Nutrition Resource Centre

Credible public health nutrition at your fingertips.

Nutrition Resource Centre website

Strengthening the capacity of health professionals across all care settings and in all communities across Ontario.

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The Food Environment

Recreation Settings

Getting Started with Healthy Eating in Your Recreation Centre (NRC resource package) This resource package was developed to support community members and health promotion partners to take action to create healthier food environments in recreation settings across Ontario.
Taking Action to Create A Healthier Food Environment (2016 NRC workshop ebook)
Healthy Eating in Today's Food Environment: Is It Possible (NRC 2016 forum ebook) 

Healthy Eating in Recreation Facilities - Provincial Guidelines and Tool Kits (document)
Evidence Chart for Recreation Centre Literature Review (document)
Initiatives Shaping Recreation Centre Food Environments in Canada (fact sheet)
Getting Started: How to promote healthy eating in your recreation setting (webinar)
Healthy Beverages in Recreation Settings (webinar)
 

Schools

Policies and Guidelines Shaping the School Food Environment (literature review)
One Bite At A Time: Using BrightBites to Improve School Nutrition Environments  (webinar)
Healthy Food Zones: Assessing Food Outlet Density and Purchasing Behavior of Students (webinar)


Workplaces

Healthy Eating at Work (webinar)


Other

Conducting retail food environment assessments in diverse urban settings (webinar)
Understanding Supermarkets (webinar)
Using social marketing to promote water and reduce sugary drinks (webinar)
Digital diagnosis of population nutrition  (webinar)
 
Return to the NRC Reources page